(no subject)

[camwyn]

First things first: my cable service seems to have recovered. I will call Comcast in the morning to report this, because I do not want to cancel an appointment for repair if the recovery is only temporary.

Second things second: I have a BLENDER.

It doesn't take much to make me happy.

Oh, and I spent most of today in Manhattan; I tried to skate from the WTC PATH stop to the downtown boathouse, but the path I took led straight to a pedestrian footbridge, so I had to de-skate and WALK *mumble mutter*. But I skated up to the boathouse eventually, and did fifteen or twenty minutes of kayak time, and scratched my knee in the process by accident so now the Hudson has just a little bit of my blood and won't need to take any more, thank you. And then I did some more skating and took a bunch of pictures with my new camera before getting the worst street-corner shish kebab EVER- I ate two pieces and threw the rest away, it was that nasty- and coming home.

And now I have a blender.

Comments

[lrodell.livejournal.com]

yay, cable! (but yes, it might be just *acting* nice)
Blender! What are you going to make first? *_*
(has been eyeballing all the fresh fruit in the grocery store, wondering what will go best with what--just remember to de-seed the kiwis >.<)

[camwyn]

Well, I have a copy of Top Secret Restaurant Recipes, so I went for the Hard Rock Cafe Orange Freeze recipe. Unfortunately I bought vanilla ice cream instead of proper orange sherbet, but with enough orange juice it still tasted pretty good.

Proper smoothies will wait until I get ingredients.

Fruit smoooothies

[(Anonymous)]

I reccomend to to raspberry/lime. To quote the old Hawaiian theme cereal commercial, "It's payummayumma!"

- ClassicDrogn - doesn't have a blender, just a metal cup, an ice cube tray, a knife, and determination. Two berries in each juice-cube and lots of chipping often yield tasty results, though not neccessarily as smooth as could be.